Take Away Menu
Calendar week N°19



Pick up date 
 

 Wednesday, Thursday, Friday
(06,07,08 May 2020) - Neukölln only
Head down to Sari Sari (Lichtenraderstraße 49, 12049 Berlin) every Wednesday to Friday from 6 pm to 9 pm for our Nasi Campur Takeaway Session. Click here  for menu and order form


 Saturday
(09 May 2020) - All pick-up spots, pre order till Thursday 07 May 2020
Let us take you on a trip around the indonesian archipelago every Saturday!
With different dishes from different regions every week, this might be as close as travelling to Indonesia as you can currently get.
Scroll down for menu,pick-up point,  and order form 

Saturday Pickup locations and time  :
Neukölln
Kreuzberg
Prenzlauerberg
Mitte

Friedrichshain Wedding
Sari2 Space, Lichtenrader Str. 49, 12049 Berlin at 11.00
U-Bahn Hermanplatz. at 13.30
Eberswalder Str U-Bahn at 15.00
Naturkundemuseum U-Bahn at 15.00 Comeniusplatz at 14:00
Near U-Bahn Seestr

Saturday menu 

Nasi Campur A


€11



  • Pindang daging
Classic beef Stew from the indonesian island of Borneo

  • Sambal goreng Papai Tempeh
Stir  fried Tempeh ala Kalimantan

  • Sayur Tumbuk (kalumpe)

Dayak Pounded green kale with coconut milk  and curcuma

  • Nasi Bekepor

Aromatic  rice with spices originally from Kutai Kingdom Kalimantan

  • Sambal petai + sambal cacapan banjarmasin

Home made chilli paste with lemongrass and petai (stinky beans) + extra fresh cacapan sambal


Nasi Campur  B
(Vegan)

€11



  • Pindang Jamur
Vegan version of classic beef Stew from the indonesian island of Borneo (with Oyster mushroom) 

  • Sambal goreng Papai Tempeh
Stir  fried Tempeh ala Kalimantan

  • Sayur Tumbuk (kalumpe)

Dayak Pounded green kale with coconut milk  and curcuma

  • Nasi Bekepor

Aromatic  rice with spices originally from Kutai Kingdom Kalimantan

  • Sambal petai + sambal cacapan banjarmasin

Home made chilli paste with lemongrass and petai (stinky beans) + extra fresh cacapan sambal



À la carte
       

Beef Rendang
> 200 gr : 9.5€

> 500 gr : 25€

> 1kg    : 40€
Gudeg
> 200 gr : 9.5€

> 500 gr : 25€

> 1kg    : 40€
Home-made Sambal Petai
> 165ml  : 6.5€

> 380ml  : 8.5€
Tempeh (home made), raw
> Bio Soja > 200 gr : 3.80€

> Bio Red Beans > 200 gr : 4.10€

> Bio Black Beans > 200 gr : 3.50€

> Bio Chickpeas > 200 gr : 4€
Home-made Sambal Ganja (Cannabis infused)
> 165ml  : 7€

> 380ml  : 9€


Order here  Saturday Take-away Order Form ❤️